Good evening, y’all. Well, good morning to some of you all. It’s Tuesday morning in Kentucky and Tuesday night in Daegu. I LIVE IN THE FUTURE! It’s actually really interesting being 13 hours ahead of a lot of my friends and my family. I experience an intense amount of jealousy on Sunday nights as it is only Sunday morning, but I also experience a weird amount of excitement on New Year’s Eve when it’s the next year in Korea and it’s still the year before in the US.
Before I continue with this blog entry, I just wanted to let you all know that I am still trying to find my footing when it comes to writing these blog entries again. I sort of feel stunted and nervous trying to do this again. I know I’ll find my groove and my voice again, but right now, if the entries aren’t as fluid as they used to be, now you know why.
So, full admission here: I’ve been insanely lazy since Saturday and I feel like I have a good reason for that. My body is STILL sore from our hike. My calves feel like they’re in a fuckin’ vice and I have no willpower to do anything, especially exercise. My sunburn seems to be healing nicely, but I would rather have heat radiating off of me like some sort of mutant sun than have my legs still be this incapacitated. I am hoping that by tomorrow I will be healed enough to run a couple of miles and get back on the half marathon training schedule I started last week. It’s a 16 week training schedule that has me running 3 times a week with two days of cross-training, which can be anything like riding my bike (hey, Mav) or playing soccer with the ladies of Daegu on a Tuesday or Thursday night. Although I am shit at it, I really do enjoy trying to kick a soccer ball around these days. I’m thankful for an active community that is constantly climbing mountains or playing sports or just enjoying the chance to sweat. It gives me a fuckton of opportunities to get involved and get healthier throughout the year. One of the major issues I face, though, is finding a place where I am comfortable running in Daegu. I used to have these solid running routes in Richmond, but I still feel nervous when setting out for a run here. Sometimes, I run down the street to the elementary school behind my apartment building and run the track, but I feel like the track is not an accurate representation of my speed or my endurance as it’s very easy to fall into an steady pace. I’ve found that if I’m only training on a track, my performance on a street run is not what I expect. Of course, I could also be using this nervousness as an excuse to just… not run, which is entirely possible if I’m truly honest about my tendency to self-sabotage.
Anyway, for the past few months, I’ve been dicking around with a low carb/high protein & fat diet, which really seems to be working for me. I’ve stopped having stomachaches, I’ve been losing weight, and I don’t feel as lethargic as I used to feel. The problem is I seem to get stuck in these food ruts where I only eat the same thing for days in a row, which is fine, I guess, for people who don’t like variety. But, I fuckin’ love to eat all kinds of foods, so I get bored and eventually, I break my cycle of cooking for myself and end up at a restaurant drowning my guilt in Korean dumplings. In the past few days, I’ve been bound and determined to branch out and try to make some new foods that are nutritious, delicious, and fit my goal of low carb eating. One of the ways I’m accomplishing this is by using the website iHerb to order foods I cannot find in Korea (or I can find and it’s just too expensive). For example, I purchased two jars of Peanut Butter & Co. peanut butter because I love peanut butter, but I want it without hydrogenated oil. I also bought coconut oil and protein to start making protein shakes and homemade protein bars in my house as I have recently discovered just how insanely easy it is to make your own protein bars. Take a look at THIS nonsense here, y’all. I will be making these immediately upon receipt of my iHerb order. Another way is buy trying some of these newfangled foods that I keep hearing everyone talk about. The food of this week is the glorious zoodle! Now, I’m sure everyone already knows what a zoodle is, but in case you don’t, it’s a noodle made out of zucchini and it is all the rage in the low carb world, I tell you what.
I think there are all kinds of zoodlers out there, but my friends Matt & Stephanie allowed me to borrow their hand-held zoodler and as you can see, it was pretty amazing.
That’s all that is left of the zucchini once it has successfully been zoodled. Robert promptly ate this.
After a zoodle photoshoot, the zoodles went into a pot and I started preparing the homemade sauce. I cooked mushrooms, garlic, and onion in olive oil for a few minutes
then, I added two cans of diced tomatoes, fresh basil from our rooftop garden, general spices, tomato paste, and fresh goat cheese.
I was insanely proud of the results! It was tasty, filling, and best of all, I knew it was healthy and low carb.
Of course, after eating, I wanted something sweet. I had peanut butter in the house, so I googled “coconut flour peanut butter cookies.” Lo and behold, the first recipe that popped up was the winner as I had EVERYTHING I needed in the apartment to make a batch. So, I fuckin’ did, son.
This is just peanut butter, coconut flour, an egg, some milk, vanilla, sugar, and some salt. I then put some butter on a pan, because I AM Southern, and ladled them onto the pan.
And holy shit! They came out so well!
I have been an absolute MASTER in the kitchen this evening. It’s amazing how far a little motivation and the right ingredients can go. There you have it– I satisfied all of my cravings without compromising my desire to remain carbohydrate deficient. Man, I am just so damn proud of these cookies, y’all. This is a fucking gamechanger!
The plan for the rest of the week is to get a couple of runs in, even if my calves are still sore tomorrow. At some point, I have to push through the pain and get back on track. I also need to run through some kettlebell exercises and probably ride my bike more as I think Maverick is feeling rather neglected. One of my main goals this week is to work through the desire to be lazy and demolish my progress. I want to find where that comes from and start chipping away at the source instead of working through surface problems. I know this is quite a large undertaking, and possibly the key to the universe, but I need to remember that nothing worth doing is easy… unless it’s eating tacos. Eating tacos is always easy and always worth doing.
Speaking of tacos, Kentucky! I’ll be in you this coming September from the 15th-29th. Get at me if you want to grab a beer, a burrito, or a bourbon! Or you know, a roller coaster.
This is me getting my life together. This is me trying to change. I know I can do it– I just have to stop myself from stopping myself.
Stay healthy, y’all.